Wash zucchini, cut off the ends, and slice into pieces.
Place zucchini in cast-iron frying pan or Pyrex glass cooking sheet and sprinkle with salt.
Roast zucchini on the top rack of your oven at 450°F for 7-10 minutes. Also, pre-heat non-stick pan on the stovetop set at medium to medium-high heat for 5 minutes.
Season strip steak with salt and pepper.
Place steak on heated frying pan, moving the pan around quickly so it doesn’t stick. Wait until seared and flip.
Once both sides of the steak are browned, place pan in oven for 5 minutes with zucchini.
