Sunny Side Asparagus – Sugar Balance

Sunny Side Asparagus

INGREDIENTS

  • 2 large eggs (preferably organic)
  • 3 cups asparagus
  • Salt & pepper to taste

INSTRUCTIONS

  1. Wash asparagus thoroughly and cut off the tough ends.
  2. Place asparagus in cast-iron frying pan or Pyrex glass cooking sheet and sprinkle with salt.
  3. Roast asparagus on the top rack of your oven at 450°F for 7-10 minutes.
  4. While asparagus is cooking, crack two eggs into a non-stick frying pan and cook on medium heat until eggs are cooked.
  5. Serve on plate and sprinkle with salt and pepper to taste.